“I live on good soup, not on fine words.” Moliere In my research into mythologies concerning roosters, I discovered that the origin of chicken soup came from trying the harness the energy of a rooster. […]
Taking the Kitchen
We have enough, if we share…
World Food Day – My Commitment
“The freedom of man, I contend, is the freedom to eat.” Eleanor Roosevelt This morning I received a message in my e-mail inbox advising me that it was World Food Day. This is the day that […]
Æbleskiver & New Journeys
I am feeling the lightness of decluttering. I confess that my “bite-size” approach to reorganization that I spoke loftily about in my last post became more of an enormous feast that offered course after course, […]
Cookbooks & Drinking Tea
Everyone seems to be in some stage of de-cluttering, down-sizing, and reorganizing these days. I’m not one to make New Year’s resolutions for many reasons, not only because those imposing promises made to myself on […]
World Diabetes Day
“Diabetes is a lousy, lousy disease.” Elaine Stritch The World Health Organization is on a mission to raise global awareness of diabetes. Today has been designated World Diabetes Day. The WHO statistics are sobering: 347 million […]
What happens after World Food Day?
“Considering that food is a requisite of human survival and well-being and a fundamental human right…” Resolution 1/79 World Food Day Food and Agriculture Organization of the United Nations October 16, 2013 was World Food […]
Cream Tea & Other Things
“Thank God for tea! What would the world do without tea! How did it exist? I am glad I was not born before tea.” Sydney Smith, A memoir of the Rev. Sydney Smith Those who […]
Mark Bittman – Here’s a thought!
My Commitment – Recycle Recycle Recycle!
It’s official! I’m on the committee for the collection of organic matter. This was not my intent when I agreed to attend the first meeting of the trial program that would be implemented in our […]
